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	<title>Professor Sharon &#187; granola</title>
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		<title>The best granola you&#8217;ll ever taste &#8211; Bingo Granola!</title>
		<link>http://www.profsharon.net/uncategorized/the-best-granola-youll-ever-taste-bingo-granola/</link>
		<comments>http://www.profsharon.net/uncategorized/the-best-granola-youll-ever-taste-bingo-granola/#comments</comments>
		<pubDate>Wed, 10 Jun 2009 13:33:39 +0000</pubDate>
		<dc:creator>ProfSharon</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[granola]]></category>
		<category><![CDATA[protein]]></category>

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		<description><![CDATA[Bingo Granola!Â  Yes indeed, that is the name!Â  It&#8217;s made in Brattleboro, Vermont and I buy it at Greenfield&#8217;s Farmer&#8217;s Market on Saturday mornings.Â Â  I&#8217;ve just finished the bottom of my second bag.Â  I often eat it with a little maple syrup (not really necessary &#8211; just to please my sweet tooth) and on top [...]]]></description>
			<content:encoded><![CDATA[<p>Bingo Granola!Â  Yes indeed, that is the name!Â  It&#8217;s made in Brattleboro, Vermont and I buy it at Greenfield&#8217;s Farmer&#8217;s Market on Saturday mornings.Â Â  I&#8217;ve just finished the bottom of my second bag.Â  I often eat it with a little maple syrup (not really necessary &#8211; just to please my sweet tooth) and on top of my own homemade yogurt.Â  But I&#8217;ve been known to steal into the kitchen and pour a handful to eat plain as well.</p>
<p>As I recall there were three flavors that I tasted at the market, but my favorite just has Bingo Granola as its title.Â  I talked a bit with the owner and she&#8217;s done her research into how it meets many people&#8217;s eating requirements.Â  She&#8217; s very savvy.Â  I was drawn to it because my day is good when I start with as much protein as possible.Â  A 1/3 cup serving of this granola has 8 grams &#8211; yes &#8211; 8 grams of protein.Â  Add that to my yogurt and I&#8217;m a happy protein eater in the mornings.Â  The owner/creator did tell me that the fat content is &#8220;scary&#8221; to some folks &#8212; that 1/3 cup has 9 grams of fat (no trans fat).Â  But I adhere to the belief that we need a bit of fat and I have a diet not high in fat otherwise (I eat mostly olive oil and very little butter, lean meat when I do eat meat, etc).</p>
<p>The bag does list a website: www.bingogranola.com, but it&#8217;s a holding site and so the company may still be building its web access.Â  So for now, you&#8217;ll have to email the owner (also on the packageÂ  &#8211; lk@sover.net) if you want to procure yourself some and don&#8217;t live near Brattleboro VT).</p>
<p>I&#8217;m a adolescent of the 60s.Â  My first years of marriage were part of the first &#8220;whole earth&#8221; eat good, grow your own California days.Â  I&#8217;ve made different types of granola, tried many kinds bagged and sold in bulk.Â  This is the best &#8211; bar none!Â  Here&#8217;s the ingredients of my favorite the company sells:Â  (organic by the way) oats, raisins, almonds (I love this because you&#8217;ll find whole almonds as well as chopped and slivered), sunflower seeds, sesame seeds, coconut flakes (and I don&#8217;t favor coconut usually), golden flax, soy oil, maple syrup (see told you I really didn&#8217;t need this extra!), honey, apple cider, lemon juice and vanilla extract.</p>
<p>Have I convinced you it&#8217;s amazing yet?Â  Try to get your hands on a bag and let me know! Â  (By the way, I just bought a bag to have as a snack on the plane to CA tomorrow.)</p>
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